Lotus Textured Soy Protein is a good source of protein and dietary fibre made from dehydrated soy beans. It mimics the texture of nuggets or chunks of meat, making it an ideal substitute for meat in vegetarian and vegan dishes. It is a quick-to-cook vegan substitute, ideal for Italian bolognese, Mexican chilli and Asian curries.

Features

Packed in Australia from imported ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

Benefits

Lotus Textured Soy Protein is a good source of protein, vegetarian and non gmo.