The Carob Kitchen - Banjo The Carob Bear - Vegan Coconut
Banjo The Vegan Coconut Carob Bear
MADE FROM AUSTRALIAN GROWN CAROB FROM BEAN TO BAR.
The Carob Kitchen brings you Australia’s first Vegan Carob Bear range made with Australian grown Carob and real Cacao Butter.
Made from Bean to Bar.
The naturally sweet, smooth and creamy taste in these Carob Kitchen Vegan CBear is from the sweetness in Australian grown Carob beans and naturally sweet coconut flakes.
Store in a cool, dry place. Between 15 and 22 degrees celsius.
No added sugar - naturally sweet from the sweetness in our carob beans.
Gluten free - for those who choose to go without.
99.9% Caffeine free - a stimulant often the cause of migraines and addictions.
99.9% Theobromine free - a stimulant often the cause of migraines and addictions.
Made with real Coco Butter - free from hydrogenated fats. No Palm Kernel Oil.
Carob Bar range is also:
- Rich in antioxidants
- High in fibre
- High in Protein
- Contains vitamin A. B, B2, B3 & D
- Preservative FREE
Nutrition
Made with natural ingredients: Cocoa Butter, Organically grown Carob powder (31.1%), Almond Meal, Corn Fibre, Natural Vanilla extract, Toasted Coconut, Emulsifiers,(GMO free) Sunflower Lecithin.